Home Made Tiramisu and Cheesy Muffin

Home made Tiramisu

Sebelumnya, gue pergi ke pasar Jatinegara dan nggak sengaja nemu keju Marscarpone ini. Harganya 28 ribu rupiah dengan ukuran 250 gram. Karena ini keju yang paling cucok buat dibikin Tiramisu, yauda deh, minggu ini gue bikin Tiramisu.

Ingredients:

250 gr mascarpone cheese

2 eggs, separate the egg yolk

20 gr icing sugar

14 pc Kraft Kejucake

1 pack nescafe coffee cream

Cocoa powder / Delfi hot cocoa

Green tea powder

Making Classic Tiramisu is so easy to do for beginner. We don't even need an oven. Oh ya, ini Tiramisu a la Shiva, nggak pake lady finger karena nggak nemu yang jual. Jadi diganti pake Kejucake. Resepnya bisa diganti sesuai keinginan sih, the main thing is the mascarpone cheese!

How to cook:

1. Mix the egg yolks with icing sugar till the yellow become pale color. Remember to mix the yolk with au bain marrie ( cook with boiled water, covered with alumunium bowl on it). Cook it for 3 minutes.

2. After that, let the yolk dough at room temperature. You can make the cream from the white egg by mixing it with high speed mixer till it stiff.

3. Mix the mascarpone cheese to the egg yolk, stir evenly. Add the stiff cream from white egg.

4. Dip the sponge cake into the coffee cream liquid, then arrange it on the bottom of the glass tray.

5. Pour over the mascarpone cheese dough onto the spong cake evenly.

6. Spread the cocoa powder and green tea powder.

Home Made Cheesy Sausage Muffin

The second recipe is cheesy sausage muffin. I will not write the recipe because I need a lot of experience to share the best recipe of this muffin. Today I made my muffin lil' bit not well done or partially cooked because of lack of flour amount. But I will show you the result. Maybe next time I will do another experiment to get the best savory muffin.